Alain Ducasse, Japanese Cuisine Par Excellence (2018) is a documentary directed by Miyoko Kokubo rated 0.0/10.
Documentary about famous chef Alain Ducasse.
Released: 2018-01-06
Duration: 0h 45m
Genre: Documentary
Country: Japan
Director: Miyoko Kokubo
Cast: Alain Ducasse, Rachel Walzer
Production: NHK
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